Monday, March 2, 2015

I think that Portage, their new seasonal porter, might be the best damn beer I’ve ever had from New Belgium. It pours a dark chocolate brown with a lot of creamy head. The aroma is rich. Coffee, caramel, chocolate, dark bread, walnuts. All those notes are on the tongue, too. It’s rich, toasty, and warm, and the close has a little bit of bitterness that finishes just right.